Sourcing Matters
Our Meat + Produce Partners
ORGANIC + PASTURED
CHICKEN
Dedicated to regenerative poultry farming that restores soil health and supports local ecosystems, this family run farm raises honest, thoughtfully cared for chicken with a deep commitment to stewardship and feeding people well.
LOCAL + REGENERATIVE
BEEF
Raised on a multi-species regenerative farm using rotational mob grazing and nutrient-rich fruit and vegetable pulp from a local juicery, these proteins develop exceptionally robust flavor while supporting resilient pastures and animal well-being.
Raising pasture-finished beef long before regenerative farming had a name, this farm grows nutrient-dense, diverse pastures of grasses, legumes, brassicas, and broadleaves that create exceptionally flavorful beef while building remarkably healthy soil.
Grass-fed and grass-finished on open Texas pasture, these cattle are never confined and produce lean, nutrient-dense beef rich in flavor, omega-3s, antioxidants, and essential vitamins.
TEXAS BEST
EGGS
One of the highest-rated producers recognized by the Cornucopia Institute.
Pasture raised hens live outdoors daily—scratching, foraging, and soaking up sunshine—while being fed freshly milled, non GMO feed free from pesticides, pharmaceuticals, and animal byproducts, producing nutrient dense eggs.
PASTURED HERITAGE
PORK
Pasture-raised beneath native fruit and nut trees, these heritage-cross pigs roam woodlands and open pasture while producing deeply marbled, richly flavored pork from prized Mangalitsa and old-line Duroc genetics.
Sustainably and ethically raised through rotational grazing, these heritage Gloucestershire Old Spot pigs produce beautifully marbled pork prized for its rich flavor and beef-like texture.
fresh + nutritious
Vegetables & Local Goods
This small scale, no-till farm and orchard in Wimberley grows vibrant, non GMO produce using sustainable practices that build soil biodiversity naturally—never relying on chemical fertilizers, pesticides, or herbicides.
Grown in small seasonal batches without synthetic chemicals, this human-scale farm hand tends each crop with intention to produce exceptionally high quality, deeply cared for produce.
Direct-from-farm sourcing keeps food truly local, offering organic and beyond organic produce harvested within days of delivery and rotating naturally with the seasons.